Keep your food cool and fresh - Cooling Tray

2025-03-05


In the foodservice industry, proper food cooling is a critical step that directly impacts food safety and quality. 

Traditional cooling methods are often time-consuming and can result in uneven temperature distribution, increasing the risk of bacterial growth. Cooling trays, 

with our innovative design and materials, enable rapid and even temperature reduction, ensuring food is stored within safe temperature ranges and minimizing the risk of foodborne illnesses.


Below is our cooling display sets, if you have any interests pls feel free to contact us:

Website: www.sunnex1929.com

Youtube: SUNNEX1929

Email: amber.chen@sunnexchina.com


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